Food, Seasonal

4th of July | Party Menu

Image of Party Menu Graphic

Hey Party Babes! I don’t know about you, but I love any excuse to decorate, dress up, & entertain. Luckily, Independence Day is a very worthy excuse. So invite your crew over & warn the neighbors, because it’s about to get crazy in your backyard!

No one likes being held hostage in the kitchen while all the fun is happening outside, so here’s a pre-preped & grill-friendly menu of BBQ faves.

Chips & Dip • Punch • Beer • Hamburgers • Hot Dogs • Corn on the Cob • Potato Salad • Baked Beans • Green Salad • Jello-O

The Day Before:

  • Make this potato salad
  • Make these Jell-O parfaits, but hold off on adding the toppings

The Morning Of:

  • Make a boozy Sweat Tea punch
    • Simmer 1½ cups each sugar & water until the sugar dissolves; let syrup cool. Mix 8 cups chilled strong black tea, 1 cup each lemon juice & bourbon, & the syrup in a punch bowl. Add some lemon slices. Serve over ice. (Recipe via Food Network Magazine’s 50 Party Punches)
  • Make your favorite green salad
  • Make/ buy your favorite salad dressing (this ranch looks easy enough)

Right Before:

  • Put out cups, plates, silverware, & napkins
  • Put out the punch, beer, ice water (you’ve got to stay hydrated!), & any other drinks you’d like
  • Put out your favorite chips & store-bought/ homemade dip (I love Ruffles w/ Onion Dip)
  • Put out the potato salad
  • Put out the salad & dressing (serve the dressing on the side to keep the lettuce crisp)
  • Put out the Jell-O & top with Cool Whip & Strawberries
  • Plate your burger & dog toppings & condiments
    • The Classics: American, cheddar & swiss cheeses, lettuce, tomato, pickle, onion, relish, ketchup, yellow mustard, mayo
    • The Contemporary: crisp bacon, blue cheese, arugula, avocado, jalapeños, grilled onions, Sriracha, Dijon mustard, aioli

During:

  • Dump your favorite canned baked beans into a saucepan & place on the grill to heat through
  • Grill the corn, season it to your liking (this sounds delish) & serve it with these
  • Grill the hamburgers (here’s a helpful video)
  • Grill the hot dogs
  • Toast the buns, if desired
  • Stab these into the burgers & dogs & let your crew dress them to their liking
  • Eat & drink too much in perfect reflection of American excess

And there you have it. Now hang your Star Spangled Banner, crank up your 4th of July Jams, & fire up that grill!

What else are you babes cookin’ up tomorrow?

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  1. Pingback: 4th of July | The Look | Babe Daily

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