Happy Monday Babes! Hope your Valentine’s Day weekend was lovely.
I know I indulged in multiple doughnuts & pastries in celebration, so I’m glad to be getting back to those more well-rounded weeknight meals.
Here’s what’s cookin’.
- Shawarma Chicken Bowls w/ Basil-Lemon Vinaigrette from The Iron You
- Pesto Pasta (#19) from Food Network Magazine
- Lemon Risotto from Smitten Kitchen